— Airport Hospitality —
Hospitality, where
you need it most.
We run restaurants and concessions inside the airports that move America — built around doing the right thing, treating people with respect, and trusting the teams behind the counter.
What we believe
Three things, kept simple.
Hospitality lives or dies in the small moments. These are the values we hold the team to — and that we hold ourselves to.
Do the right thing
Every decision starts with what is right — for our guests, our teams, and our partners. We do not cut corners.
Treat people with respect
Travelers come to us tired, hungry, in a hurry. Every interaction is a chance to make their day a little easier and a little kinder.
Built around our people
Hospitality is a people business. We invest in the teams behind the counter because they are the ones making it work, every day.
Where you'll find us
Three airports. Built for travelers.
From early-morning coffee runs to last flights out, our locations meet travelers where they are.
IAD · Sterling, Virginia
Washington Dulles International Airport
Our Dulles locations serve travelers passing through the Main Terminal and Concourse B with quick, quality food before their next flight.
Main Terminal, Concourse B
DCA · Arlington, Virginia
Ronald Reagan Washington National Airport
At Reagan National, our concepts greet travelers in Terminal 2 — close to the gates and built for the pace of a busy airport.
Terminal 2, Concourse E
BWI · Baltimore, Maryland
Baltimore/Washington International Thurgood Marshall Airport
Our BWI operations focus on Concourse C, serving the steady flow of business and leisure travelers moving through the airport every day.
Concourse C
Who we are
A hospitality company, run by hospitality people.
Baldi Management is an airport concessions and management company focused on what hospitality is supposed to feel like. We believe a good airport meal is not a contradiction — it is a small kindness we owe to anyone who is traveling.